Histamine and DAO

Food Sensitivity and the Role of the DAO Enzyme: A Comprehensive View

Posted in: Histamine and DAO

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Food sensitivity is a clinical condition where the consumption of certain foods leads to the occurrence of troublesome symptoms, despite the lack of involvement of the immune system. One of the main mechanisms that may underlie this phenomenon is abnormal histamine metabolism, resulting from reduced activity of the enzyme diamine oxidase (DAO).

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